KelpGlow, a kelp-infused facial oil, is produced by a women-owned small business, Cold Current Kelp, including a UNH faculty member from the School of Marine Science and Ocean Engineering. The bioactive compounds in sugar kep are said to offer skin-protecting benefits including hydration, brightening and anti-aging. www.coldcurrentkelp.com
KelpGlow, a kelp-infused facial oil, is produced by a women-owned small business, Cold Current Kelp, including a UNH faculty member from the School of Marine Science and Ocean Engineering. The bioactive compounds in sugar kelp are said to offer skin-protecting benefits including hydration, brightening and anti-aging. coldcurrentkelp.com
The “A is for Anthropology” children’s book was co-authored by Dr. Samantha McCrane, co-director of UNH”s Forensic Anthropology Identification and Recovery lab (FAIR). The book, which explores anthropology from digging to evolution, stone tools and paleontology, came about when McCrane was looking for a book for her young son. She couldn’t find the right one, so she wrote one herself. (Available from Amazon.)
UNH raises steelhead trout at an offshore aquaculture platform called the Aquafort. Juvenile trout are purchased from Sumner Brook Trout Farm in Ossipee and transferred to the AquaFort in the fall where they are harvested the following spring. The smoked trout can be ordered online and picked up in Durham or New Castle. unh-usnh.nbsstore.net/center-for-sustainable-seafood-systems
SoMe Brewing Company uses kelp harvested at UNH’s AquaFort for its Send Kelp beer. The beer is available at the brewery’s York, Maine tasting room, which is open seven days a week. SoMe plans to brew this beer again next year, after the kelp is harvested by UNH in June, a company manager said. somebrewingco.com
SoMe Brewing Company uses kelp harvested at UNH’s AquaFort for its Send Kelp beer. The German-style wheat beer is available at the brewery’s York, Maine, tasting room, which is open seven days a week. SoMe plans to brew this beer again next year, after the kelp is harvested by UNH in June, a company manager said. somebrewingco.com
KelpGlow, a kelp-infused facial oil, is produced by a women-owned small business, Cold Current Kelp, including a UNH faculty member from the School of Marine Science and Ocean Engineering. The bioactive compounds in sugar kep are said to offer skin-protecting benefits including hydration, brightening and anti-aging. www.coldcurrentkelp.com
Cold Current Kelp
KelpGlow, a kelp-infused facial oil, is produced by a women-owned small business, Cold Current Kelp, including a UNH faculty member from the School of Marine Science and Ocean Engineering. The bioactive compounds in sugar kep are said to offer skin-protecting benefits including hydration, brightening and anti-aging. www.coldcurrentkelp.com
Cold Current Kelp
KelpGlow, a kelp-infused facial oil, is produced by a women-owned small business, Cold Current Kelp, including a UNH faculty member from the School of Marine Science and Ocean Engineering. The bioactive compounds in sugar kelp are said to offer skin-protecting benefits including hydration, brightening and anti-aging. coldcurrentkelp.com
Provided by UNH
The “A is for Anthropology” children’s book was co-authored by Dr. Samantha McCrane, co-director of UNH”s Forensic Anthropology Identification and Recovery lab (FAIR). The book, which explores anthropology from digging to evolution, stone tools and paleontology, came about when McCrane was looking for a book for her young son. She couldn’t find the right one, so she wrote one herself. (Available from Amazon.)
UNH
UNH raises steelhead trout at an offshore aquaculture platform called the Aquafort. Juvenile trout are purchased from Sumner Brook Trout Farm in Ossipee and transferred to the AquaFort in the fall where they are harvested the following spring. The smoked trout can be ordered online and picked up in Durham or New Castle. unh-usnh.nbsstore.net/center-for-sustainable-seafood-systems
SoMe Brewing Company
SoMe Brewing Company uses kelp harvested at UNH’s AquaFort for its Send Kelp beer. The beer is available at the brewery’s York, Maine tasting room, which is open seven days a week. SoMe plans to brew this beer again next year, after the kelp is harvested by UNH in June, a company manager said. somebrewingco.com
Provided by UNH
M. Bellemore (Class of ’25) uses a refractometer to measure sugar content while learning the science behind making beer at UNH’s Brewery Science Lab.
Provided by SoMe Brewing Company
SoMe Brewing Company uses kelp harvested at UNH’s AquaFort for its Send Kelp beer. The German-style wheat beer is available at the brewery’s York, Maine, tasting room, which is open seven days a week. SoMe plans to brew this beer again next year, after the kelp is harvested by UNH in June, a company manager said. somebrewingco.com
Provided by UNH
M. Bellemore and Brian Powtak, both members of the Class of 2025, learn the science behind brewing beer at UNH’s Brewery Science Lab.
Scott Ripley/UNH
UNH’s Aquafort is a floating aquaculture platform that raises steelhead trout, sugar kelp and mussels off the coast of New Hampshire.
Thanksgiving is over and the holiday shopping season is suddenly upon us for real.
The friendly folks over at the University of New Hampshire have helpfully provided some suggestions for locally grown, sustainable gifts from the clever minds of students and faculty.
If you need more inspiration, this year’s UNH Makers Expo will be held on Friday, Dec. 6, from 10 a.m. to 4 p.m., in the Granite State Room at UNH’s Memorial Union Building. More than 50 vendors, all UNH students, faculty and staff members, will be selling their wares.
“Imagine engineers that knit and jewelry by biologists,” a UNH spokesman said. “Grab some friends and get into the spirit by buying something special from a UNH Wildcat.”
And if you need some musical inspiration, there’s the Seasonal Spectacular, on Sunday, Dec. 8, at 5 p.m. in UNH’s Johnson Theater. The holiday concert features familiar musical classics and more modern works, performed by UNH’s talented musicians, including the symphony orchestra, wind symphony, concert choir, jazz bands, chamber singers, symphonic band and Wildcat marching band.
Tickets are $20 general admission, $15 for seniors and military members, $10 for students, and $20 live-streaming.
University of Massachusetts Amherst is warning international students and staff who are traveling over the winter break to plan to return to the United States before President-elect Donald Trump is inaugurated on Jan. 20, 2025.
Nathan Smith has already sent three kids to college. But he’s never seen anything like the volume of recruiting materials pouring in since his fourth child reached her senior year in high school this fall.
